Directions:
- INGREDIENTS
- Can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet1round (8 oz) Brie cheese1egg, beaten.DIRECTIONS
- Heat oven to 350°F. 2 If using crescent rolls: Unroll dough; separate crosswise into 2 sections. Pat dough and firmly press perforations to seal, forming 2 squares. If using dough sheet: Unroll dough; cut crosswise into 2 rectangles. Pat dough to form 2 squares. 3 Place 1 square on ungreased cookie sheet. Place cheese on center of dough. With small cookie or canapé cutter, cut 1 shape from each corner of remaining square; set cutouts aside. 4 Place remaining square on top of cheese round. Press dough evenly around cheese; fold bottom edges over top edges. Gently stretch dough evenly around cheese; press to seal completely. Brush with beaten egg. Top with cutouts; brush with additional beaten egg. 5 Bake 20 to 24 minutes or until golden brown. Cool 15 minutes. Serve warm. .If using Pillsbury® Big & Flaky large refrigerated crescent dinner rolls, unroll dough and press into 1 rectangle, sealing perforations. Cut in half, forming 2 squares. Continue as directed-except add 8 to 10 minutes to bake time..
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 527.52 Kcal (2209 kJ) | ||
| Calories from fat | 376.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.84g | 64% | |
|---|---|---|---|
| Cholesterol | 128mg | 43% | |
| Sodium | 1025.12mg | 43% | |
| Potassium | 194.56mg | 4% | |
| Total Carbs | 11g | 4% | |
| Sugars | 2g | 8% | |
| Protein | 27.88g | 56% | |
| Iron | 2.3mg | 13% | |
| Calcium | 235.5mg | 24% | |
| Amount Per 100 g | |||
| Calories | 396.93 Kcal (1662 kJ) | ||
| Calories from fat | 283.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.48g | 64% | |
|---|---|---|---|
| Cholesterol | 96.31mg | 43% | |
| Sodium | 771.35mg | 43% | |
| Potassium | 146.4mg | 4% | |
| Total Carbs | 8.28g | 4% | |
| Sugars | 1.5g | 8% | |
| Protein | 20.98g | 56% | |
| Iron | 1.7mg | 13% | |
| Calcium | 177.2mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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