Brandy Alexander Recipe

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Brandy Alexander
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Ingredients
4
Count
Nutrition
278
Calories
Total time
5
Minutes
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Ingredients:

  • 1 3/4 oz brandy
  • 1 1/2 oz half-and-half

Directions:

  1. Fill a shaker halfway with ice.
  2. Add in brandy, creme de cacao, and half-and-half.
  3. Shake vigorously 5-10 seconds.
  4. Strain into a chilled cocktail glass; sprinkle with nutmeg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.9 Kcal (1164 kJ)
Calories from fat 95.68 Kcal
% Daily Value*
Total Fat 10.63g 16%
Cholesterol 15.73mg 5%
Sodium 17.93mg 1%
Potassium 56.27mg 1%
Total Carbs 14.03g 5%
Protein 3.19g 6%
Vitamin C 0.4mg 1%
Calcium 44.7mg 4%
Amount Per 100 g
Calories 245.06 Kcal (1026 kJ)
Calories from fat 84.38 Kcal
% Daily Value*
Total Fat 9.38g 16%
Cholesterol 13.88mg 5%
Sodium 15.81mg 1%
Potassium 49.63mg 1%
Total Carbs 12.38g 5%
Protein 2.81g 6%
Vitamin C 0.4mg 1%
Calcium 39.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

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