Braided Coffee Cake Recipe

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Braided Coffee Cake
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Ingredients
2
Count
Nutrition
8
Calories
Total time
30
Minutes
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Ingredients:

  • 1 recipe chocolate lover'sa or cinnamon nuta or fruity cream cheese filling

Directions:

  1. Roll dough into a 14-in. x 11-in. rectangle on a large greased baking sheet. Spread filling down center third of rectangle. (If using Fruity Cream Cheese Filling, first spread cream cheese mixture over dough, then top with jam.) On each long side, cut 1-in. strips about 3 in. into center. Starting at one end, fold alternately strips at an angle across filling (see photo at far right). Pinch ends to seal. Cover and let rise in a warm place until doubled, about 45 minutes. Bake at 375° for 20-25 minutes or until golden brown. Remove from pan to a wire rack to cool. Yield: 12-14 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.33 Kcal (35 kJ)
Calories from fat 2.7 Kcal
% Daily Value*
Total Fat 0.3g 0%
Sodium 19.13mg 1%
Potassium 1.45mg 0%
Total Carbs 1.3g 0%
Protein 0.13g 0%
Iron 0.1mg 0%
Calcium 0.8mg 0%
Amount Per 100 g
Calories 333 Kcal (1394 kJ)
Calories from fat 108 Kcal
% Daily Value*
Total Fat 12g 0%
Sodium 765mg 1%
Potassium 58mg 0%
Total Carbs 52g 0%
Protein 5g 0%
Iron 2mg 0%
Calcium 31mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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