Directions:
- Line a large baking sheet with foil, then lightly oil foil.
- Cook sugar with salt in a dry 10-inch heavy skillet over moderate heat, undisturbed, until it begins to melt. Continue to cook, stirring occasionally with a fork, until sugar is melted into a deep golden caramel. Immediately remove from heat and stir in almonds with a wooden spoon, then quickly pour onto baking sheet, spreading out mixture with back of spoon before it hardens.
- Cool praline on baking sheet 5 minutes, then break into large pieces. Put praline pieces in a heavy-duty sealable plastic bag and break into smaller pieces with a rolling pin.
- Bring jam, water, and lemon juice to a boil, stirring, over moderate heat. Add 1 1/2 cups blueberries and simmer until berries burst, 8 to 10 minutes. Add remaining 1 1/2 cups blueberries and simmer, stirring gently, just until heated through, about 2 minutes. Remove from heat and stir in almond extract.
- Top scoops of ice cream with warm blueberry sauce and praline.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 292.86 Kcal (1226 kJ) | ||
| Calories from fat | 97.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.82g | 17% | |
|---|---|---|---|
| Cholesterol | 4.84mg | 2% | |
| Sodium | 117.42mg | 5% | |
| Potassium | 213.15mg | 5% | |
| Total Carbs | 47.76g | 16% | |
| Sugars | 37.8g | 151% | |
| Dietary Fiber | 3.4g | 14% | |
| Protein | 5.16g | 10% | |
| Vitamin C | 9.4mg | 16% | |
| Iron | 0.5mg | 3% | |
| Calcium | 65.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 199.23 Kcal (834 kJ) | ||
| Calories from fat | 66.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.36g | 17% | |
|---|---|---|---|
| Cholesterol | 3.29mg | 2% | |
| Sodium | 79.88mg | 5% | |
| Potassium | 145mg | 5% | |
| Total Carbs | 32.49g | 16% | |
| Sugars | 25.72g | 151% | |
| Dietary Fiber | 2.31g | 14% | |
| Protein | 3.51g | 10% | |
| Vitamin C | 6.4mg | 16% | |
| Iron | 0.4mg | 3% | |
| Calcium | 44.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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