Blue Lagoon Margaritas Recipe

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Ingredients:

Serving

4 lime slices
3 tbsp coarse sugar
1/2 cup chilled lemon-lime soda
1/2 cup tequila
1/2 cup blue curacao
1/3 cup partially thawed frozen limeade concentrate
2 cups ice cubes

Directions:

Using lime slices, moisten the rims of four margarita or cocktail glasses. Set aside lime slices for garnish. Sprinkle sugar on a plate; hold each glass upside down and dip rim into sugar. Set aside. Discard remaining sugar on plate.
In a blender, combine the remaining ingredients; cover and process until blended. Pour into prepared glasses. Garnish with reserved lime slices. Serve immediately. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	176.88 Kcal (741 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	27.66mg	1%
Potassium	73.91mg	2%
Total Carbs	30.11g	10%
Sugars	18.23g	73%
Dietary Fiber	2.01g	8%
Protein	0.67g	1%
Vitamin C	25.9mg	43%
Iron	0.7mg	4%
Calcium	26.8mg	3%

Amount Per 100 g
Calories	58.05 Kcal (243 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	9.08mg	1%
Potassium	24.26mg	2%
Total Carbs	9.88g	10%
Sugars	5.98g	73%
Dietary Fiber	0.66g	8%
Protein	0.22g	1%
Vitamin C	8.5mg	43%
Iron	0.2mg	4%
Calcium	8.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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