Black Currant & Vanilla Punch Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

Directions:

Bring apple juice to the boil, remove from heat & put tea bags into the liquid. Allow to cool.
When cold take out tea bags, add mineral water.
A presentation tip is to serve scattered with pink rose petals.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	62.5 Kcal (262 kJ)
Calories from fat	15.75 Kcal
		% Daily Value*
Total Fat	1.75g	3%
Potassium	0.5mg	0%

Amount Per 100 g
Calories	838.93 Kcal (3512 kJ)
Calories from fat	211.41 Kcal
		% Daily Value*
Total Fat	23.49g	3%
Potassium	6.71mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

1.4

Points
0

PointsPlus

Good Points

saturated fat free,
sodium free,
cholesterol free,
sugar free

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