Apricot Tart! Layered Shot! Recipe

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Apricot Tart! Layered Shot!
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Ingredients
4
Count
Nutrition
50
Calories
Total time
5
Minutes
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Ingredients:

  • 3/4 oz apricot liqueur
  • 1/2 oz frangelico
  • 1/4 oz cream

Directions:

  1. Layer all ingredients in a shot glass in order given.
  2. The secret is to pour slowly, barely dribble the liqueurs into your glass.
  3. Start with your first liqueur and pour it into your glass, now take your spoon and place the tip of the spoon very close to your first liqueur, now carefully and slowly pour in your second liqueur over the BACK of the spoon and into the glass topping with cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.21 Kcal (210 kJ)
Calories from fat 22.37 Kcal
% Daily Value*
Total Fat 2.49g 4%
Cholesterol 2.62mg 1%
Sodium 7.27mg 0%
Potassium 9.21mg 0%
Total Carbs 5.8g 2%
Sugars 3.27g 13%
Dietary Fiber 0.55g 2%
Protein 0.21g 0%
Vitamin C 0.1mg 0%
Calcium 7.4mg 1%
Amount Per 100 g
Calories 177.12 Kcal (742 kJ)
Calories from fat 78.92 Kcal
% Daily Value*
Total Fat 8.77g 4%
Cholesterol 9.25mg 1%
Sodium 25.63mg 0%
Potassium 32.5mg 0%
Total Carbs 20.46g 2%
Sugars 11.54g 13%
Dietary Fiber 1.92g 2%
Protein 0.75g 0%
Vitamin C 0.3mg 0%
Calcium 26.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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