Apple Crisp Recipe

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Ingredients:

Serving

5 golden delicious apples, peeled cored and sliced (about 6 cups)
1/2 cup firmly packed brown sugar
1 tsp ground cinnamon
1/2 cup flour
1/4 cup margarine or 1/4 cup butter
1/2 cup oats

Directions:

Preheat oven to 375 degrees F.
In large bowl, combine apples, 1/4 cup sugar and cinnamon. Turn into a 6 cup greased casserole dish; set aside.
In medium bowl, combine flour and remaining 1/4 cup sugar. With pastry blender or two knives, cut in butter until mixture is the size of coarse crumbs. stir in oats. With hands gently squeeze mixture to form crumbs; sprinkle over apples.
Bake uncovered 45-50 minutes or until apple sare tender and topping is golden. Serve warm or at room temperature and if desired, with vanilla ice cream or frozen yogurt.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	495.18 Kcal (2073 kJ)
Calories from fat	150.37 Kcal
		% Daily Value*
Total Fat	16.71g	26%
Sodium	428.72mg	18%
Potassium	325.76mg	7%
Total Carbs	82.01g	27%
Sugars	43.04g	172%
Dietary Fiber	7.83g	31%
Protein	5.71g	11%
Vitamin A	0.1mg	5%
Iron	2.5mg	14%
Calcium	105.4mg	11%

Amount Per 100 g
Calories	194.25 Kcal (813 kJ)
Calories from fat	58.99 Kcal
		% Daily Value*
Total Fat	6.55g	26%
Sodium	168.18mg	18%
Potassium	127.79mg	7%
Total Carbs	32.17g	27%
Sugars	16.88g	172%
Dietary Fiber	3.07g	31%
Protein	2.24g	11%
Vitamin A	0.1mg	5%
Iron	1mg	14%
Calcium	41.4mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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