Directions:
- Cream the butter and sugar until light and fluffy, then stir in the egg and vanilla.
- Add the combined dry ingredients, blending well.
- Stir in the cheese, apples and nuts.
- Drop rounded teaspoonfuls of the dough onto an ungreased cookie sheet and bake at 375 degrees F. for 15 minutes.
- Remove from the cookie sheet and cool on a wire rack or plate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 469.68 Kcal (1966 kJ) | ||
| Calories from fat | 265.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.55g | 45% | |
|---|---|---|---|
| Cholesterol | 97.72mg | 33% | |
| Sodium | 488.55mg | 20% | |
| Potassium | 145.11mg | 3% | |
| Total Carbs | 39.48g | 13% | |
| Sugars | 13.53g | 54% | |
| Dietary Fiber | 1.9g | 8% | |
| Protein | 12.15g | 24% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.3mg | 13% | |
| Calcium | 223mg | 22% | |
| Amount Per 100 g | |||
| Calories | 349.14 Kcal (1462 kJ) | ||
| Calories from fat | 197.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.97g | 45% | |
|---|---|---|---|
| Cholesterol | 72.64mg | 33% | |
| Sodium | 363.17mg | 20% | |
| Potassium | 107.87mg | 3% | |
| Total Carbs | 29.35g | 13% | |
| Sugars | 10.06g | 54% | |
| Dietary Fiber | 1.41g | 8% | |
| Protein | 9.03g | 24% | |
| Vitamin C | 1.2mg | 3% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.7mg | 13% | |
| Calcium | 165.8mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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