Apple-Anise Pizza Recipe

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Ingredients:

Serving

1 (12 inch) boboli pizza crusts
2 shallots, thinly sliced
1 tbsp olive oil
2 medium granny smith apples, cored and thinly sliced (3 cups)
1/4 cup coarsely chopped walnuts
2 tbsp honey
1 tbsp anise seed
1 cup shredded swiss cheese (4 oz.) or 1 cup gruyere cheese (4 oz.)
honey (optional)

Directions:

Preheat oven to 450 degrees F.
Place bread shell on pizza pan.
Bake 8 minutes or until hot.
In large skillet cook shallots in hot oil for 3 minutes or until tender.
Stir in apples.
Cook and stir for 5 minutes or until apples are crisp-tender.
Stir in walnuts, 2 tablespoons honey, anise seeds, and dash ground black pepper.
Spoon apple mixture evenly over bread shell.
Sprinkle with cheese.
Bake 5 to 8 minutes more or until cheese is melted.
Drizzle with additional honey.
To serve, cut in wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	843.89 Kcal (3533 kJ)
Calories from fat	146.84 Kcal
		% Daily Value*
Total Fat	16.32g	25%
Cholesterol	26.08mg	9%
Sodium	63.65mg	3%
Potassium	465.86mg	10%
Total Carbs	45.84g	15%
Sugars	31.12g	124%
Dietary Fiber	6g	24%
Protein	11.48g	23%
Vitamin C	13.9mg	23%
Iron	1.4mg	8%
Calcium	278.6mg	28%

Amount Per 100 g
Calories	245.11 Kcal (1026 kJ)
Calories from fat	42.65 Kcal
		% Daily Value*
Total Fat	4.74g	25%
Cholesterol	7.58mg	9%
Sodium	18.49mg	3%
Potassium	135.31mg	10%
Total Carbs	13.31g	15%
Sugars	9.04g	124%
Dietary Fiber	1.74g	24%
Protein	3.33g	23%
Vitamin C	4mg	23%
Iron	0.4mg	8%
Calcium	80.9mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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