Ancho Chili Powder Spice Mix Recipe

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Ancho Chili Powder Spice Mix
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Minutes

Ingredients:

Directions:

  1. Toast the ancho chile pieces over low heat in a dry skillet until fragrant, shaking the pan so they don't scorch.
  2. Put the chiles in a mini food processor and pulse to a powder. Add the remaining ingredients and process again to combine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31.43 Kcal (132 kJ)
Calories from fat 7.94 Kcal
% Daily Value*
Total Fat 0.88g 1%
Sodium 70.33mg 3%
Potassium 196.05mg 4%
Total Carbs 6.43g 2%
Sugars 1.21g 5%
Dietary Fiber 2.71g 11%
Protein 1.44g 3%
Vitamin C 5.2mg 9%
Vitamin A 0.1mg 2%
Iron 1.9mg 10%
Calcium 43.8mg 4%
Amount Per 100 g
Calories 297.58 Kcal (1246 kJ)
Calories from fat 75.14 Kcal
% Daily Value*
Total Fat 8.35g 1%
Sodium 665.78mg 3%
Potassium 1856.04mg 4%
Total Carbs 60.88g 2%
Sugars 11.43g 5%
Dietary Fiber 25.68g 11%
Protein 13.65g 3%
Vitamin C 49.3mg 9%
Vitamin A 0.7mg 2%
Iron 17.5mg 10%
Calcium 415.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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