Directions:
- Preheat oven to 350°F.
- In a bowl whisk together flour, baking soda, and salt. In a large bowl with an electric mixer beat together butter, brown sugar, and granulated sugar until light and fluffy and beat in egg and vanilla until combined well. Gradually beat in flour mixture and oats until combined well. Stir in raisins and chocolate chips.
- Drop dough by rounded tablespoons about 2 inches apart onto ungreased baking sheets and bake in middle of oven until golden, about 11 minutes. With a spatula transfer cookies to racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 258.34 Kcal (1082 kJ) | ||
| Calories from fat | 122.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.56g | 21% | |
|---|---|---|---|
| Cholesterol | 32.28mg | 11% | |
| Sodium | 75.16mg | 3% | |
| Potassium | 51.04mg | 1% | |
| Total Carbs | 32.73g | 11% | |
| Sugars | 14.02g | 56% | |
| Dietary Fiber | 2.64g | 11% | |
| Protein | 3.53g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.4mg | 8% | |
| Calcium | 20.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 447.19 Kcal (1872 kJ) | ||
| Calories from fat | 211.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.47g | 21% | |
|---|---|---|---|
| Cholesterol | 55.88mg | 11% | |
| Sodium | 130.1mg | 3% | |
| Potassium | 88.35mg | 1% | |
| Total Carbs | 56.66g | 11% | |
| Sugars | 24.26g | 56% | |
| Dietary Fiber | 4.57g | 11% | |
| Protein | 6.11g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 2.4mg | 8% | |
| Calcium | 35.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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