Directions:
- Place parchment paper over a large baking sheet. Draw 3 (5 1/2-inch) circles on parchment paper. Turn parchment paper over, and secure with masking tape.
- Combine sugar and margarine in a large bowl; beat at medium speed of a mixer until light and fluffy. Add almond extract and egg whites; beat well. Add flour and almonds; beat at low speed until well-blended.
- Spoon 1 heaping tablespoon batter into the center of each of the 3 drawn circles; spread batter to outside edge of each circle. Bake at 425° for 5 minutes or until edges of cookies are browned. Let cool 30 seconds on pan.
- Loosen edges of cookies with a spatula, and gently remove cookies from paper. Place each cookie over an inverted 6-ounce custard cup (or jar) coated with cooking spray. Shape the cookies around custard cups to form shallow cookie cups; let cool completely. (Cookies are delicate and should be handled carefully when shaped.) Repeat the procedure with remaining batter, reusing paper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1138.15 Kcal (4765 kJ) | ||
| Calories from fat | 592.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.81g | 101% | |
|---|---|---|---|
| Sodium | 174.81mg | 7% | |
| Potassium | 478.55mg | 10% | |
| Total Carbs | 115.95g | 39% | |
| Sugars | 61.6g | 246% | |
| Dietary Fiber | 5.5g | 22% | |
| Protein | 24.75g | 50% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.7mg | 10% | |
| Calcium | 104.2mg | 10% | |
| Amount Per 100 g | |||
| Calories | 358.47 Kcal (1501 kJ) | ||
| Calories from fat | 186.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.73g | 101% | |
|---|---|---|---|
| Sodium | 55.06mg | 7% | |
| Potassium | 150.72mg | 10% | |
| Total Carbs | 36.52g | 39% | |
| Sugars | 19.4g | 246% | |
| Dietary Fiber | 1.73g | 22% | |
| Protein | 7.8g | 50% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 0.5mg | 10% | |
| Calcium | 32.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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