Calories in Cooking Light Spring veggie penne with lemon cream
363Calories
Amount Per 1.75 cups | |||
Calories | 363 Kcal (1520 kJ) | ||
Calories from fat | 81 Kcal | ||
% Daily Value* | |||
Total Fat | 9g | 14% | |
---|---|---|---|
Saturated Fat | 4g | 20% | |
Cholesterol | 14mg | 5% | |
Sodium | 507mg | 21% | |
Total Carbs | 58g | 19% | |
Dietary Fiber | 6g | 24% | |
Protein | 16g | 32% | |
Calcium | 1300mg | 130% |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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