Calories in Cooking Light Roasted fennel chickpea tomato soup

1539Calories
How many calories should you eat?
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Nutrition Facts Cooking Light Roasted fennel chickpea tomato soup

Amount Per 2 cups
Calories 1539 Kcal (6443 kJ)
Calories from fat 531 Kcal
% Daily Value*
Total Fat 59g 91%
Saturated Fat 10g 50%
Cholesterol 249mg 83%
Potassium 1530mg 33%
Total Carbs 147g 49%
Sugars 65g 260%
Dietary Fiber 44g 176%
Protein 115g 230%
Vitamin C 537.6mg 896%
Vitamin A 38mg 1267%
Iron 16.9mg 94%
Calcium 1600mg 160%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

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% RDI of Main Nutrition Facts

77%
of RDI* (1539 calories) 473 g
  • Cal: 77 %
  • Fat: 90.8 %
  • Carb: 49 %
  • Prot: 230 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (37.2%)
  • Fat (33.6%)
  • Protein (29.1%)
Cooking Light Roasted fennel chickpea tomato soup Good and Bad Points
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