Calories in Epic Marinated flank steak with blue cheese and roasted red pepper vinaigrette over spinach
497Calories
Nutrition Facts Epic Marinated flank steak with blue cheese and roasted red pepper vinaigrette over spinach
| Amount Per 1 entree | |||
| Calories | 497 Kcal (2081 kJ) | ||
| Calories from fat | 315 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35g | 54% | |
|---|---|---|---|
| Total Carbs | 9g | 3% | |
| Dietary Fiber | 5g | 20% | |
| Protein | 31g | 62% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Ingredients And Nutrition Overview
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WeightWatchers Points: 12.1, PointsPlus: 12, SmartPoints: 12
WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
Read more at Weight watchers diet review
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% RDI of Main Nutrition Facts
25%
of RDI* (497 calories) 240 g
-
Cal: 24.9 %
-
Fat: 53.8 %
-
Carb: 3 %
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Prot: 62 %
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0%25%75%RDI norm*
Calories Breakdown
- Carbs (7.6%)
- Fat (66.3%)
- Protein (26.1%)
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