Mac & cheese chili Ingredients
Cooked Enriched Pasta (Water, Semolina [Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Beef, Pasteurized Process Cheese Spread (American Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Artificial Color), Club Cheese (Club Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cultured Modified Milk, Natural Flavor, Food Starch-Modified, Palm Oil, Salt, Disodium Phosphate, Colors [Annatto Extract, Beta Carotene, Paprika Extract], Sorbic Acid [Preservative], Xanthan Gum), Less than 2% of Margarine (Liquid and Partially Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono and Diglycerides, Soy Lecithin, Natural and Artificial Flavor, BHA & BHT Added to Protect Flavor, Vitamin A Palmitate and Vitamin D3 Added), Tomato Paste, Nonfat Dry Milk (with Whey Solids [Lactose], Vitamins A and D3), Modified Food Starch, Granulated Onion, Salt, Maltodextrin, Seasonings (Spices, Chili Powder, Salt, Garlic Powder), Dehydrated Pasteurized Process Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Cream, Salt, Sodium Phosphate, Lactic Acid), Cracker Meal (Wheat Flour, Salt), Spices, Paprika, Granulated Garlic, Monosodium Glutamate, Seasoning (Hydrolyzed Corn Gluten, Yeast Extract, Partially Hydrogenated Cottonseed and Soy Oils), Xanthan Gum, Mustard Flour.
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