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Calories in Balade Butter light, with sea salt
54Calories
| Amount Per 1 tbsp, 14 g | |||
| Calories | 54 Kcal (226 kJ) | ||
| Calories from fat | 54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6g | 9% | |
|---|---|---|---|
| Saturated Fat | 3g | 15% | |
| Cholesterol | 5mg | 2% | |
| Sodium | 70mg | 3% | |
| Vitamin A | 0.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Ingredients And Nutrition Overview
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WeightWatchers Points: 1.6, PointsPlus: 2, SmartPoints: 2
WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
Read more at Weight watchers diet review -
Much saturated fat
Too much saturated fat raises blood cholesterol, that can increase the risk of heart disease.
This fact has been approved by most health organizations in the world.
You have to limit the intake of it by your recommended daily intake.
Ideally, we should eat less than 10% of calories from saturated fat, so the reference value for an average adult is 24 grams daily.
Remember: a 1-ounce slice of regular cheese has nearly 5 grams of saturated fat.
Read more about fat -
Convert Salt tsps to Sodium mg easily
Salt (NaCl) is not excactly sodium (Na).
It is not right to use these terms as synonyms.
The FDA recommended limit of sodium is 2,300 mg per day (or even less - about 1500 mg while one is on low sodium diets).
This is much less than the weight of salt.
(5,750 mg per day or 3,750 mg for low sodium diet) and not so convenient to calculate.
Know how much sodium is in your salt - without a calculator:
1/4 tsp salt = 600 mg sodium
1/2 tsp salt = 1200 mg sodium
3/4 tsp salt = 1800 mg sodium
1 tsp salt = 2300 mg sodium -
Interested in getting more protein?
Protein is important, but some of the protein you find in this product isn't exactly natural.
The protein comes from one of the following sources:
- milk protein concentrate
- whey protein isolate
- soy protein isolate
and that it's not ideal to get protein only from processed goods.
If you're looking for more protein, try beans, quinoa, nuts, seeds, peas and spinach & leafy greens.
Not only do they have protein, they're filled with other vitamins and minerals. -
Contains milk protein concentrate
Milk Protein Concentrate (MPC) is a white to light-cream-colored dry powder.
It is a very cheap milk byproduct of skim milk through a series of processes that includes ultrafiltration,
evaporation and drying of the milk until it reaches a powder form.
Some more info:
- Most of the MPC's are imported as a dry powder from countries with lax food safety regulations (China for example).
- MPC's are added to processed food products to increase the amount of protein without increasing the carbs.
Allergens
Milk Allergy, Corn Allergy
Butter light, with sea salt Ingredients
Butter, Water (Not Found in Regular Butter), Modified Corn Starch (Not Found in Regular Butter) (Thickening Agent), Milk Protein (Not Found in Regular Butter), Mono and Diglycerides (Not Found in Regular Butter) (Emulsifier), Polyglycerol Polyricinoleate (Not Found in Regular Butter) (Emulsifier), Sea Salt, Potassium Sorbate (Not Found in Regular Butter) (Preservative), Lactic Acid (Not Found in Regular Butter) (Acidity Regulator), Beta Carotene (Not Found in Regular Butter) (Color).
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% RDI of Main Nutrition Facts
3%
of RDI* (54 calories) 14 g
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Cal: 2.7 %
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Fat: 9.2 %
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Carb: 0 %
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Prot: 0 %
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0%25%75%RDI norm*
Calories Breakdown
- Fat (100%)
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