Calories in Cooking Light Haricots verts with browned garlic

54Calories
How many calories should you eat?
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Nutrition Facts Cooking Light Haricots verts with browned garlic

Amount Per 1 cup
Calories 54 Kcal (226 kJ)
Calories from fat 18 Kcal
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 226mg 9%
Total Carbs 9g 3%
Dietary Fiber 3g 12%
Protein 2g 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

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% RDI of Main Nutrition Facts

3%
of RDI* (54 calories) 237 g
  • Cal: 2.7 %
  • Fat: 3.1 %
  • Carb: 3 %
  • Prot: 4 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (58.1%)
  • Fat (29%)
  • Protein (12.9%)
Cooking Light Haricots verts with browned garlic Good and Bad Points
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