The favorite choice for the term "Garlic" is 100 g garlic which has about , 401 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Garlic is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 401 | |
1 cup | 545.4 | |
1 tsp | 11.2 | |
1 clove | 12 | |
3 cloves | 36.1 | |
1 tbsp | 34.1 | |
1 cubic inch | 37.8 | |
1 ml | 2.3 | |
1 fl oz | 68.2 | |
1 pint | 1090.7 | |
1 litre | 2305 | |
1 quart | 2181.3 | |
1 gallon | 8724.4 | |
1 oz | 113.7 | |
1 lb | 1818.5 | |
1 kg | 4010 |
Potassium(mg) | ||
---|---|---|
garlic ()- 100 g | 401 | |
garlic powder ()- 100 g | 1193 | |
garlic puree ()- 100 g | 0 | |
cooked garlic ()- 100 g | 401 | |
minced garlic ()- 100 g | 400 | |
granulated garlic ()- 100 g | 0 | |
garlic roll ()- 100 g | 134 | |
garlic naan ()- 100 g | 0 | |
garlic fried rice ()- 100 g | 371.7 | |
garlic bread ()- 100 g | 109 | |