Carbs in Vietnamese Food

Food database and calorie counter

The favorite choice for the term "Vietnamese Food" is 100 g oriental style beef and rice noodle soup (vietnamese pho bo) which has about , 0.4 g dietary fiber, 0.43 g sugars, 6.89 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of Vietnamese Food is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

Merge
	Dietary Fiber(g)	Sugars(g)	Total Carbs(g)
100 g	0.4	0.4	6.9
1 oz	0.1	0.1	2
1 lb	1.8	2	31.2
1 kg	4	4.3	68.9

Other Popular Types of Vietnamese Food

	Dietary Fiber(g)	Sugars(g)	Total Carbs(g)
vietnamese tofu pho ()- 100 g	0.3	0.5	4.4
vietnamese thit kho ()- 100 g	0	3.5	3.5
vietnamese rice paper rolls ()- 100 g	4.2	0	79.2
vietnamese iced coffee with condensed milk ()- 100 g	0	0	9.3
vietnamese vegetable cold roll ()- 100 g	0	0	0
vietnamese shrimp salad roll ()- 100 g	2.9	0	14.3
vietnamese lemongrass chicken ()- 100 g	0	3.4	4.6
vietnamese rare beef pho (medium bowl) ()- 100 g	0	0	0
vietnamese pork loaf (gio lua/cha lua) ()- 100 g	0	0	3
vietnamese rice noodle salad with tofu ()- 100 g	0	0	0