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Calories in Deli International Cookie dough gluten free, chocolate chip
120Calories
| Amount Per 1 oz, 28 g | |||
| Calories | 120 Kcal (502 kJ) | ||
| Calories from fat | 45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5g | 8% | |
|---|---|---|---|
| Saturated Fat | 1.5g | 8% | |
| Sodium | 200mg | 8% | |
| Total Carbs | 18g | 6% | |
| Sugars | 12g | 48% | |
| Protein | 1g | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 20mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Ingredients And Nutrition Overview
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WeightWatchers Points: 2.8, PointsPlus: 3, SmartPoints: 5
WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
Read more at Weight watchers diet review -
Convert Salt tsps to Sodium mg easily
Salt (NaCl) is not excactly sodium (Na).
It is not right to use these terms as synonyms.
The FDA recommended limit of sodium is 2,300 mg per day (or even less - about 1500 mg while one is on low sodium diets).
This is much less than the weight of salt.
(5,750 mg per day or 3,750 mg for low sodium diet) and not so convenient to calculate.
Know how much sodium is in your salt - without a calculator:
1/4 tsp salt = 600 mg sodium
1/2 tsp salt = 1200 mg sodium
3/4 tsp salt = 1800 mg sodium
1 tsp salt = 2300 mg sodium -
5 tsp of sugars per serving
This volume includes both naturally occurring from ingredients and specially added sugars.
USDA tells us that last years each American consumed an average 130 pounds of caloric sweeteners per year!
That works out to 30 tsp of sugars per day approximately 480 extra calories!
Just to think: Eating just 200 more calories daily than your body requires for body functioning and exercise leads to a 20-pound weight gain in a year.
Allergens
Corn Allergy, Milk Allergy, Lactose Allergy, Soy Allergy, Eggs Allergy
Cookie dough gluten free, chocolate chip Ingredients
Rice Flour, Corn Starch, Tapioca, Dextrin, and Xanthan Gum, Granulated Sugar, Brown Sugar, Semi Sweet Chocolate Chips (Sugar, Chocolate, Cocoa Butter, Milk Fat, Soy Lecithin, Vanilla, Artificial Flavor, Milk), Palm Oil, Margarine (Palm Oil, Water, Soybean Oil, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (Preservative), Citric Acid, Natural and Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Margarine: Liquid and Partially Hydrogenated Soybean Oil, Water, Salt, Soy Lecithin, Vegetable Mono & Diglycerides, Sodium Benzoate (a Preservative), Citric Acid, Natural and Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey, Pasteurized Eggs (Whole Eggs, Citric Acid, 0.15% Water Added as Carrier for Citric Acid). Palm Shortening: Palm Oil, Vanilla (Water, Caramel Color, Artificial Flavor, and Potassium Sorbate), Sodium Bicarbonate, Baking Powder, Salt. Gluten free.
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% RDI of Main Nutrition Facts
6%
of RDI* (120 calories) 28 g
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Cal: 6 %
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Fat: 7.7 %
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Carb: 6 %
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Prot: 2 %
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0%25%75%RDI norm*
Calories Breakdown
- Carbs (59.5%)
- Fat (37.2%)
- Protein (3.3%)
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