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White Chocolate-Praline Truffles Recipe

White Chocolate-Praline Truffles Recipe

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Ingredients

Count

Nutrition

968

Calories

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Ingredients:

Serving

3 (4-oz) white chocolate bars, broken into pieces
1/4 cup whipping cream
3 tbsp butter, cut up
2 tbsp almond liqueur
1 recipe praline almonds

Directions:

Microwave chocolate pieces and whipping cream, in a 2-quart microwave-safe bowl and MEDIUM (50% power) 3 1/2 minutes. Whisk until chocolate melts and mixture is smooth. (If chocolate doesn't melt completely, microwave and whisk at 15-second intervals until melted.) Whisk in butter and liqueur; let stand 20 minutes.
Beat a medium speed with an electric mixter 4 minutes or until mixture forms soft peaks. (Do not overbeat mixture.) Cover and chill at least 4 hours.
Shape mixture into 1-inch balls; roll in Praline Almonds. Cover and chill up to 1 week, or freeze up to 1 month.
Note: We used Ghirardelli white chocolate bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	967.75 Kcal (4052 kJ)
Calories from fat	639.2 Kcal
		% Daily Value*
Total Fat	71.02g	109%
Cholesterol	142.75mg	48%
Sodium	91.43mg	4%
Potassium	282.57mg	6%
Total Carbs	69.05g	23%
Sugars	53.35g	213%
Protein	6.13g	12%
Vitamin C	1.2mg	2%
Vitamin A	0.4mg	14%
Calcium	200.2mg	20%

Amount Per 100 g
Calories	516.82 Kcal (2164 kJ)
Calories from fat	341.36 Kcal
		% Daily Value*
Total Fat	37.93g	109%
Cholesterol	76.24mg	48%
Sodium	48.83mg	4%
Potassium	150.9mg	6%
Total Carbs	36.88g	23%
Sugars	28.49g	213%
Protein	3.27g	12%
Vitamin C	0.6mg	2%
Vitamin A	0.2mg	14%
Calcium	106.9mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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