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Total Time:
Prep Time: 15 min
Cook Time: 60 min

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Ingredients

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6 oz cream cheese softened
16 oz package powder sugar
12 oz white chocolate baking bars melted
1 1/2 tsp vanilla extract
1 cup pecans chopped

Directions

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1 Grease an 8 inch square pan with butter and set aside. Beat softened cream cheese at medium speed with an electric mixer until fluffy; gradually add powdered sugar, beating well. Add melted chocolate and vanilla, stirring until blended. Stir in pecans. Spread into prepared pan, cover and chill 1 hour until firm.

Directions

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1. Grease an 8 inch square pan with butter and set aside. Beat softened cream cheese at medium speed with an electric mixer until fluffy; gradually add powdered sugar, beating well. Add melted chocolate and vanilla, stirring until blended. Stir in pecans. Spread into prepared pan, cover and chill 1 hour until firm.

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