Whiskey Sour Punch Recipe

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Whiskey Sour Punch
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Ingredients:

Directions:

  1. Combine above in a punch bowl add chilled club soda and bourbon last. Orange juice and lemonade can be made ahead and stored in fridge.
  2. Prepare garnish- thinly slice orange and cherries - discard ends add water and juice from marachino's cherries . Put in a mold and freeze overnight
  3. Makes 16 cups or 32 - 1/2 cup servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.83 Kcal (1071 kJ)
Calories from fat 5.74 Kcal
% Daily Value*
Total Fat 0.64g 1%
Sodium 39.99mg 2%
Potassium 252.95mg 5%
Total Carbs 43.04g 14%
Sugars 38.84g 155%
Dietary Fiber 0.42g 2%
Protein 1.01g 2%
Vitamin C 60.1mg 100%
Calcium 28.4mg 3%
Amount Per 100 g
Calories 68.75 Kcal (288 kJ)
Calories from fat 1.54 Kcal
% Daily Value*
Total Fat 0.17g 1%
Sodium 10.75mg 2%
Potassium 67.98mg 5%
Total Carbs 11.57g 14%
Sugars 10.44g 155%
Dietary Fiber 0.11g 2%
Protein 0.27g 2%
Vitamin C 16.2mg 100%
Calcium 7.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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