Recipe

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• 1 env. onion soup mix
• 1/3 cup steak sauce
• 11/2 lbs ground turkey
• 1 egg
• 1/4 cup plain,dry bread crumbs
• 5 slices bacon
• 1 cont .(24oz) refrigerated mashed potatoes, or your own
• 1/2 cup shreaded cheddar cheese
• parsley and add'litre cheddar,optional

• 1 Preheat oven to 375 .In large bowl,combine onion soup mixmsteak sauce and 1/4c water;Let stand till onion pieces soften,about 5 mins. Stir in turkey,egg and breadcrumbs.
• 2 In roasting pan,shape turkey mixture into 10x5 loaf. Arrange bacon slices across the loaf in single layer,tucking ends under.
• 3 Bake till meat thermometer reaches 160,45-60 mins.
• 4 Heat potatoes according to pkg. directions;stir in 1/2c cheese. Serve with meatloaf. If desired,garnish with parsley sprigs and additional cheddar cheese
• 5 If using your own mashed potatoes,just stir cheese into them.