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Prep Time: 25 min
Cook Time: 0 min

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Ingredients

For 3 Servings

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1 In a large saucepan, heat butter over medium-high heat. Add onion; cook and stir until tender. Remove from heat.
2 Add tuna, 1/2 cup bread crumbs, zucchini, eggs, parsley, lemon juice, salt and pepper to onion mixture; mix lightly but thoroughly. Shape into six 1/2-in.-thick patties; coat with remaining bread crumbs.
3 In a large skillet, heat oil over medium heat. Add patties; cook 3 minutes on each side or until golden brown and heated through. Yield: 3 servings.

Directions

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1. In a large saucepan, heat butter over medium-high heat. Add onion; cook and stir until tender. Remove from heat.

2. Add tuna, 1/2 cup bread crumbs, zucchini, eggs, parsley, lemon juice, salt and pepper to onion mixture; mix lightly but thoroughly. Shape into six 1/2-in.-thick patties; coat with remaining bread crumbs.

3. In a large skillet, heat oil over medium heat. Add patties; cook 3 minutes on each side or until golden brown and heated through. Yield: 3 servings.

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