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Prep Time: 0 min
Cook Time: 0 min

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Ingredients

For 1 Servings

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5 ears corn, boiled or grilled
3 tbsp olive oil
1 tomato, seeded and diced
fresh cilantro , to taste
1 red onion,chopped
1 green bell bell pepper, diced
pepper
1 lime,juiced
salt
pepper

Directions

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1 Remove kernels with paring knife and place in large bowl. Add tomato, onion, and green pepper. Toss to combine. Add lime juice and olive oil. Snip in cilantro and season with salt and pepper. Serve

Directions

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1. Remove kernels with paring knife and place in large bowl. Add tomato, onion, and green pepper. Toss to combine. Add lime juice and olive oil. Snip in cilantro and season with salt and pepper. Serve

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