1 Heat oil in large pot. Dice onion,chop carrots, bell pepper and zucchini; saute 3 to 5 minutes stirring constantly. Mix in the canned beans and tomatoes.
2 Bake at 375.
3 Top with torilla chips and paramesan cheese; broil 1 minute.
1. Heat oil in large pot. Dice onion,chop carrots, bell pepper and zucchini; saute 3 to 5 minutes stirring constantly. Mix in the canned beans and tomatoes.
2. Bake at 375.
3. Top with torilla chips and paramesan cheese; broil 1 minute.