4 yeast doughnuts buttermilk Recipes
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active dry yeast, warm buttermilk (110o to 115o) and11 Moreactive dry yeast, warm buttermilk (110o to 115o), warm mashed potatoes (without added milk and butter), eggs, butter, melted, sugar, divided, baking powder, baking soda, salt, ground nutmeg, all-purpose flour, oil for deep-fat frying, ground cinnamon25 min, 13 ingredients
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active dry yeast, warm buttermilk (110o to 115o) and11 Moreactive dry yeast, warm buttermilk (110o to 115o), warm mashed potatoes (without added milk and butter), eggs, butter, melted, sugar, divided, baking powder, baking soda, salt, ground nutmeg, king arthur unbleached all-purpose flour, oil for deep-fat frying, ground cinnamon20 min, 13 ingredients
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Sour Cream Lemon Cake Doughnutsall purpose flour divided use, sour cream, cake flour and12 Moreall purpose flour divided use, sour cream, cake flour, granulated sugar, baking powder, baking soda, salt, nutmeg, mace, active dry yeast, buttermilk, eggs, lemon extract, fresh lemon zest, canola oil10 min, 15 ingredients
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