7 warm walnut caramel topping Recipes

pastry for single-crust pie (9 inches), chopped walnuts, caramel ice cream topping, warmed, eggs, mashed sweet potato, apple butter, brown sugar, evaporated milk, vanilla extract, salt, ground cinnamon, ground ginger, ground allspice, cream and additional caramel ice topping

brown sugar, butter, softened, braeburn apples, orange juice, chocolate syrup, caramel ice cream topping, chopped walnuts

shortening, eggs, separated, vanilla extract, sugar, divided, baking cocoa, salt, cold fat-free milk, instant white chocolate pudding mix or 2 packages (3.4 ounces) instant vanilla pudding mix, fat-free caramel ice cream topping, divided, chopped walnuts, divided, fat-free hot fudge ice cream topping, warmed

walnuts, unbleached all-purpose flour, ground cinnamon, baking soda, ground nutmeg, salt, golden brown sugar , firmly packed, unsalted butter, melted, unsalted butter, melted, eggs, at room temperature, pear nectar, fresh pear, peeled, cored, cut into 1/2-inch cubes (about 1 cup), milk

egg , lightly beaten, applesauce, freshly grated carrot, sweetened dried cranberries, ground cinnamon or apple pie spice, yellow cake mix (jiffy), butterscotch caramel ice cream topping, warmed, chopped walnuts, toasted