4 warm green bean goat Recipes

  • Warm Green Bean and Potato Salad with Goat Cheese
    red potatoes, cut into bite-size pieces and
    8 More
    red potatoes, cut into bite-size pieces, olive oil cooking spray, frozen french-style green beans, thawed, chopped red onion, minced garlic, reduced-fat balsamic vinaigrette dressing, jarred roasted red peppers, drained and chopped, chopped fresh basil, goat cheese, crumbled
    30 min, 9 ingredients
  • Haricots verts with goat cheese and warm dressing
    french haricots vert or 3 lbs thin green beans and
    10 More
    french haricots vert or 3 lbs thin green beans, bacon, sliced into thin strips, chopped shallot, garlic, chopped, sherry wine vinegar, dijon mustard, dry mustard, olive oil, salt , pepper, crumbled goat cheese, dried cranberries
    45 min, 11 ingredients
  • Warm Beans With Herbed Tomatoes and Goat Cheese Warm Beans With Herbed Tomatoes and Goat Cheese
    ripe tomatoes, seeded and chopped (1 1/2 cups) and
    10 More
    ripe tomatoes, seeded and chopped (1 1/2 cups), snipped fresh basil, snipped fresh oregano, green onions, sliced (1/4 cup), garlic clove, minced, salt, pepper, red beans or 1 (15 oz) can kidney beans, great northern beans or 1 (15 oz) can navy beans, soft fresh goat cheese (1 cup) or 4 oz feta cheese, crumbled (1 cup), fresh basil sprig (optional)
    50 min, 11 ingredients




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