3 virginia crepes Recipes

all-purpose flour, skim milk, beaten egg, salt, dried thyme, shredded carrot, sliced leek, water, evaporated skim milk, cornstarch, salt, pepper, dry sherry, shredded cheddar cheese, asparagus spears, baked virginia ham

all-purpose flour, yellow cornmeal, ground cumin, salt, whole milk, eggs, unsalted butter, melted , plus additional for brushing skillet, whole-milk or part-skim ricotta (30 oz), black forest or virginia ham, cut into 1/4-inch dice, egg, lightly beaten, salt, coarsely ground black pepper, hot pepper jelly, unsalted butter, scallions, thinly sliced and white and pale green parts reserved separately from greens, corn (from 4 ears ), salt, black pepper