5 velvety tomato Recipes

olive oil, chopped onion (about 1 medium onion), garlic, minced, salt, ground fennel, dried oregano, dried basil, red wine, undrained canned tomatoes (28 oz. can), salt and black pepper

olive oil, onion, chopped, shredded cabbage, vegetable stock or 3 cups chicken stock, diced tomatoes with juice (preferably canned), black beans, drained and rinsed, pumpkin puree (small can), heavy cream, curry powder, ground cumin, cayenne pepper, salt

uncooked brown rice, chopped onion, chopped carrot, butter, chicken broth or 1 quart vegetable broth, vegetable juice, fat-free half-and-half, shredded cheddar cheese

ground cumin, paprika, garlic cloves, minced, ground coriander, kosher salt, buffalo sirloin tip roast, olive oil, divided, flour, tomato paste, beef broth