11 vegetable pie phyllo pastry Recipes

  • Phyllo Vegetable Pie
    lemon, egg, cooked rice, ricotta cheese, mozzarella cheese and
    11 More
    lemon, egg, cooked rice, ricotta cheese, mozzarella cheese, olive oil, onions, chopped, garlic, chili flakes , optional, spinach leaves, raisins, cinnamon, mozzarella cheese, grated, sheets phyllo pastry, olive oil, thick spaghetti sauce
    2 hour , 16 ingredients
  • Chicken and Veggie Pie With Phyllo Top
    butter, spring onions (finely chopped ) and
    8 More
    butter, spring onions (finely chopped ), plain flour (50 g), milk (180ml), chicken stock (250ml), chicken meat (cooked and shredded or diced - 400 g), frozen mixed vegetables (350 g), parsley (fresh loosely packed and then coarsely chopped), sheets phyllo pastry
    30 min, 10 ingredients
  • Broccoli Phyllo Pie Broccoli Phyllo Pie
    vegetable oil, chopped fresh mushrooms, minced onion and
    12 More
    vegetable oil, chopped fresh mushrooms, minced onion, garlic, minced, all-purpose flour, low-fat milk, frozen choppedbroccoli, thawed and drained, salt, ground pepper, egg yolks, lightly beaten, freshly gratedparmesan cheese, egg whites, cream of tartar, vegetable cooking spray, sheets frozen phyllo pastry, thawed
    15 ingredients
  • Amazing Lower-Fat Vegetable Pot Pie Amazing Lower-Fat Vegetable Pot Pie
    phyllo pastry sheets, mixed vegetables (steamed ) and
    4 More
    phyllo pastry sheets, mixed vegetables (steamed ), low-fat cream of mushroom soup, milk, margarine (non-hydrogenated )
    40 min, 6 ingredients
  • Tajine Malsouka -- Tunisian Chicken 'tagine' Phyllo Pie Tajine Malsouka -- Tunisian Chicken 'tagine' Phyllo Pie
    chicken thigh (on the bone with skin ) and
    10 More
    chicken thigh (on the bone with skin ), brown onions, peeled & diced, crushed saffron threads mixed with a little water (or 1/2 tsp fresh ground nutmeg), water, phyllo pastry (10-inchx12-incheach in diameter), gruyere cheese, grated (or other hard cheese), eggs, beaten, salt & ground black pepper, ricotta cheese, thinly sliced, egg yolks mixed with 1-2 tsp vegetable oil to glaze, vegetable oil, for frying & for brushing the pastry layers & dish
    1 hour 1 min, 11 ingredients
  • Beef and Vegetable Filo Pies Beef and Vegetable Filo Pies
    olive oil, brown onion (chopped ), garlic clove (minced ) and
    6 More
    olive oil, brown onion (chopped ), garlic clove (minced ), beef mince, frozen mixed vegetables (see notes at end or directions ), barbecue sauce, tomato paste, sheets phyllo pastry, cooking spray (olive oil )
    45 min, 9 ingredients
  • Greek Spinach Pie Greek Spinach Pie
    frozen chopped spinach, thawed and drained and
    14 More
    frozen chopped spinach, thawed and drained, low-fat cottage cheese, nonfat buttermilk, frozen egg substitute, thawed, crumbled basil - and tomato-flavored feta cheese, pepper, egg white, chopped onion, chopped fresh oregano, salt-free lemon-pepper seasoning, garlic, minced, olive oil-flavored vegetable cooking spray, sheets frozen phyllo pastry, thawed, fine, dry breadcrumbs, divided, tomatoes , cut lengthwise into wedges
    15 ingredients
  • Apple Turnovers Apple Turnovers
    chopped reduced-calorie apple pie filling, raisins and
    5 More
    chopped reduced-calorie apple pie filling, raisins, apple pie spice, sheets frozen phyllo pastry, thawed, butter-flavored vegetable cooking spray, powdered sugar, low-fat milk
    35 min, 7 ingredients
  • Essential Freezer Items: Feasts from the Freezer Essential Freezer Items: Feasts from the Freezer
    pastry shells, phyllo dough, puff-pastry dough, tortillas and
    24 More
    pastry shells, phyllo dough, puff-pastry dough, tortillas, wonton skins, breadcrumbs-homemade, grated parmigiano-reggiano, frozen vegetables, flavored butters, nuts and berries, poultry , uncooked--9 months, poultry cooked --4 to 6 months, steaks --6 to 12 months, chops--4 to 6 months, hamburger --3 to 4 months, ham, cooked --1 to 2 months, bacon --1 to 2 months, meat casseroles , cooked--3 months, lean fish--6 months, fatty fish --2 to 3 months, shellfish --3 to 6 months, vegetables --8 to 10 months, fruit pies , unbaked--8 months, fruit--6 months, butter --6 to 9 months, bread , cake and cookies--3 months, soups and stews--2 to 3 months, ice cream and sorbet--2 months
    28 ingredients




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