6 vegan zucchini muffin Recipes

ground flax seeds, warm water, whole wheat flour, unsweetened cocoa, baking powder, baking soda, salt, cinnamon, sugar, unsweetened applesauce, almond milk, vanilla extract, zucchini, shredded

vegetable oil, eggs (or vegan substitute or equivilant), water, zucchini, shredded, lemon juice, flour, oats, salt, nutmeg, baking soda, cinnamon, sugar, brown sugar

whole wheat flour, barley flour (or use 1 cup white and 1 cup whole wheat flour in place of spelt and barley if you prefer), cinnamon, baking powder, baking soda, ripe bananas, peeled, blackstrap molasses, apple juice , plus more as needed, apple cider vinegar, zucchini, finely grated (about 1 1/2 cups), chopped or ground walnuts, currants or raisins (optional, they add a touch of sweetness)

whole wheat pastry flour, ground flax seeds, natural bran, wheat germ, brown sugar, baking soda, baking powder, salt, ground cinnamon, unsweetened almond milk, bananas, mashed, vanilla extract, shredded zucchini or 2 cups carrots, applesauce, unsweetened, raspberries or 3/4-1 1/2 cup other berries