4 tunisian bread Recipes

dried garbanzo beans or 2 cups canned chick-peas, garlic cloves, minced, harissa, cumin, salt , to taste, lemon , juice of, olive oil, day-old bread , preferably day-old french bread, broken into small pieces

dried garbanzo beans , soaked overnight in water to cover, with a pinch of baking soda, vegetarian beef broth, garlic cloves, extra virgin olive oil, salt, pepper, egg, per person, day-old french bread, cubed per person, harissa , thinned with water to pouring consistency, ground cumin, fresh ground pepper, manzanilla olives, capers, diced roasted red pepper, extra virgin olive oil, lemon wedge, per person

green sweet peppers or 6 medium red sweet peppers, olive oil, onion, chopped (1/2 cup), ground lamb, flat leaf parsley, chopped, hard-boiled egg, chopped, grated gruyere cheese, french bread , soaked in water, squeezed and chopped, salt (to taste), black pepper, flour, whole eggs, beaten, water, tomato paste