3 trout liquid smoke Recipes
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Bacon Grilled Cajun Troutwhole trout, cleaned with heads and tails removed and7 Morewhole trout, cleaned with heads and tails removed, cajun marinade (recommended ( a-1 steakhunter), diced tomatoes with green pepper celery and onion, liquid smoke (recommended ( wright s), real crumbled cooked bacon, butcher kitchen twine , 12 pieces, 6 to 8 inches long, thick-cut bacon1 hour 15 min, 8 ingredients
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