4 topped tarragon smoked salmon Recipes
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Stove Top Smoker Fettuccine With Smoked Salmon, Peas, and Leekssmoked salmon fillets or 16 oz steaks, kosher salt and10 Moresmoked salmon fillets or 16 oz steaks, kosher salt, olive oil or 3 tbsp unsalted butter, leeks, white and light green part only, cleaned, and sliced 1/2-inch thick, frozen baby peas , defrosted and drained, tomato paste, reduced-sodium chicken broth, heavy cream, chopped fresh tarragon or 3/4 tsp dried tarragon, fettuccine (3/4 of a 1 lb package), chopped flat leaf parsley or 3 tbsp chives, fresh ground black pepper45 min, 12 ingredients
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