3 top grunt Recipes

fresh blueberries (filling ), sugar, ground cinnamon, water, lemon juice, lemon zest, cornstarch, buttermilk (topping ), unsalted butter, melted and cooked slightly, vanilla extract, all-purpose flour, baking powder, baking soda, salt, sugar, ground cinnamon

stewed fruit, fresh blueberries , picked over for stems, or 1 (16oz) package individually frozen blueberries (not packed in syrup), thawed, sugar, water , warm if using frozen blueberries, instant tapioca, dumpling topping, flour, sugar, baking powder, salt, half-stick) cold unsalted butter, cold milk, egg, cold heavy cream for serving