6 tomato dal lemon spinach Recipes

  • Crock Pot Dal
    masoor dal, water, oil, black mustard seeds, hing and
    10 More
    masoor dal, water, oil, black mustard seeds, hing, curry leaves, roughly chopped tomato, minced serrano chilies, chopped fresh spinach, turmeric, ground cumin, ground coriander, salt , as needed, lemon juice, chopped cilantro, for garnish
    4 hour 15 min, 15 ingredients
  • Red Lentil, Tomato and Spinach Soup
    masoor dal, washed (split red lentils) and
    9 More
    masoor dal, washed (split red lentils), chopped tomatoes or 2 cups diced tomatoes, chopped spinach (palak), chopped onion, chopped garlic, black peppercorns, milk or 1/2 cup soy, lemon juice, ghee or 2 tsp olive oil, salt
    35 min, 10 ingredients
  • Palak Daal
    channa dal, washed (a yellow lentil), water, turmeric and
    12 More
    channa dal, washed (a yellow lentil), water, turmeric, salt, frozen chopped spinach, garlic cloves, chopped, onion, chopped, tomatoes, chopped or 3 tbsp tomato sauce, cumin seed, vegetable oil, green chili pepper, chopped, lemon juice, coriander powder, garam masala, red chili powder
    11 min, 15 ingredients
  • Tomato Dahl Dal (Or Mango, or Cucumber, or Lemon, or Spinach) Tomato Dahl Dal (Or Mango, or Cucumber, or Lemon, or Spinach)
    toor dal, roma tomatoes, diced and
    8 More
    toor dal, roma tomatoes, diced, green chili peppers, chopped (called thai chile), turmeric, oil, mustard seeds, cumin seed, dried red chilies , torn up (sold as oriental chiles), asafetida powder, curry leaves , torn
    1 hour , 10 ingredients




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