10 tomato bread baskets Recipes

lean ground beef or 3/4 lb lamb, oil, dried italian herb seasoning, tomato paste, pre-prepared jar bolognaise pasta sauce, fresh bread, crusts removed, tomatoes, grated cheddar cheese

white wine vinegar, crushed saffron threads, extra-virgin olive oil, littleneck clams , scrubbed, tomatoes (about 1 12-oz basket), halved, shallots, thinly sliced, chopped garlic, fresh lemon juice, sourdough bread slices, cut into thirds, chopped fresh italian parsley, lemon wedges

beef chuck, ground, margarine, green pepper, chopped, onion, chopped, stewed tomatoes, basil, thyme, unbleached flour, italian bread basket, green pepper ring, tomatoes

unsalted butter, at room temperature, good-quality white sandwich bread, crusts trimmed off (about 8 oz total ), goat cheese, crumbled , or 6 oz crumbled feta cheese, basket) red or yellow cherry tomatoes, stemmed, and cut in half if large, eggs, milk, prepared pesto, freshly grated parmesan or aged asiago cheese

minced onion , celery and carrot (mix together), olive oil, ground beef, salt and freshly ground white pepper, tomato paste, sweet peas, extra-virgin olive oil, arborio rice, chicken broth, saffron powder, grated parmesan, freshly ground black pepper, mozzarella (1/2-inch cubes ), all-purpose flour, warm water, bread crumbs, vegetable oil, for frying (deep fryer with basket)

olive oil, eggplant, cubed, onion, diced, asparagus , cut into 1-inch pieces, leaves napa cabbage, chopped, basket cherry tomatoes, sliced in half, yucca, peeled and cut into 1/4-inch pieces, roasted (400 degrees 20 to 30 minutes, or until brown and tender), oregano, sage, thyme, salt and pepper to taste, loaves of bread

crusty french or italian bread or sourdough, avocados, peeled and seeded, basket cherry tomatoes, red, yellow or both, washed and stemmed, cilantro leaves, washed, tomatillos, peeled, cored and washed, fresh lime juice, white vinegar, salt, fresh black pepper, scallions, washed and sliced thinly, leaves of lettuce for lining plates, olive oil