3 tibetan roasted Recipes
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Tibetan Pickled Daikon Radish Condimentdaikon radish, peeled and coarsely grated and7 Moredaikon radish, peeled and coarsely grated, scallions, minced, onion, small, cut in thin slices, ginger, minced, salt , kosher, garlic, minced, peppercorn , sichuan preferred, dry roasted and ground, vinegar , rice preferred25 min, 8 ingredients
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Tibetan Roasted Potato Soup (Shogo Tang)potatoes (use large waxy or smallish baking ), butter and6 Morepotatoes (use large waxy or smallish baking ), butter, gingerroot, chopped, garlic cloves, chopped, dried red chilies, crushed, szechwan pepper, ground, water or 4 cups broth or 4 cups tibetan tea, green onion1 hour , 8 ingredients
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