15 thyme turkey cranberry gravy Recipes

unsalted butter, at room temperature, minced fresh thyme, minced fresh parsley, salt and pepper, turkey, onions, lemon, halved, fresh thyme, low-sodium turkey or chicken broth, fresh cranberries (about 2 cups), sugar, low-sodium turkey or chicken broth, unsalted butter, softened, all-purpose flour, salt and pepper

herb-seasoned stuffing mix (we tested with pepperidge farm), onion, chopped, celery ribs, chopped, dried cranberries, chicken broth, butter or margarine, melted, frozen boneless turkey breast, thawed, salt, pepper, dried thyme, turkey gravy mix

unsalted butter, extra-virgin olive oil, chopped onion, button mushrooms, stems trimmed , caps cut in half then thickly sliced crosswise, sliced peeled carrots (about 2 carrots), diced leftover cooked vegetables (optional), diced cooked turkey (7 to 8 oz), gravy, chopped fresh thyme, frozen green peas, thawed, chopped fresh italian parsley plus additional parsley leaves for crust, egg white, beaten to blend with 1 tsp water (for glaze), purchased pie crust, cranberry sauce

celery ribs, sliced, carrot, sliced, chopped onion, butter, chicken broth, water, garlic powder, thyme, cooked turkey, turkey gravy, left over mashed potatoes, cranberry sauce (the jellied kind ), pearl barley

wood chips, if desired (preferably apple , cherry, or hickory), turkey , reserve neck and giblets (excluding liver), lemons, halved, fresh herb sprigs such as sage , parsley, and thyme, unsalted butter, softened, water, fresh cranberries or 1 (12 oz) bag frozen cranberries, picked over, sugar, water, all-purpose flour, turkey giblet stock or 4 cups chicken broth, fresh lemons , halves or lemon slice, fresh thyme and flat-leafed parsley sprig

a 12- to 14- lb turkey, neck nd giblets (excluding liver) reserved for m king gr vy, lemons, halved, fresh herb sprigs such as sage , parsley, and thyme, unsalted butter, softened, water, a 12-oz bag fresh or unthawed frozen cranberries, picked over, sugar, water, all-purpose flour, turkey giblet stock or chicken broth, garnish: fresh lemon halves and/or slices and fresh thyme and flat-leafed parsley sprigs, garnish: fresh lemon halves and/or slices and fresh thyme and flat-leafed parsley sprigs

cranberries, orange , zested and juiced, ground allspice, granulated sugar, chopped fresh thyme ., chopped fresh sage, chopped fresh parsley, grapeseed oil, divided, salt and pepper, turkey breast half, skin-on, boneless , tenderloin removed, chicken stock (enough to fill pan up to 1/4-inch), all-purpose flour, chicken stock, fresh thyme, fresh sage leaf, unsalted butter, fresh peas, unsalted butter, at room temperature, all-purpose flour, salt and ground white pepper, heavy cream, grated parmesan or pecorino, russet potato, grapeseed oil, salt and pepper, chopped fresh chives

roasted turkey breast, skin removed and cut into small cubes, jazzed up stuffing , recipe follows, egg, beaten, water, egg roll wrappers, gravy, for dipping , recipe follows, cranberry dipping sauce, for dipping , recipe follows, chicken stock, freshly chopped thyme leaves, freshly chopped rosemary leaves, freshly chopped sage leaves, butter, diced onion, all-purpose flour, freshly cracked black pepper, freshly chopped rosemary leaves, freshly chopped parsley leaves, turkey stock, salt, frozen cranberries, frozen strawberries, sugar, orange juice, cayenne pepper

whole turkey, butter, chicken broth, salt, ground black pepper, onion powder, garlic granules, dried tarragon, dried parsley flakes, dried thyme, dried basil, dried sage, paprika, white bread, butter, celery ribs (diced very small), onion powder, garlic granules, dried tarragon, dried parsley flakes, dried thyme, eggs, salt and pepper, dark brown sugar, orange juice, ground ginger, five-spice powder, unsalted butter, salt and black pepper, whole berry cranberry sauce (not jelled), oregon blackberries (drained ), raisins, turkey gravy, chicken livers

vermont or other fresh turkey, about 10 lb, fattened on corn and walnuts, killed 3 days earlier, kosher salt and freshly ground black pepper, lemon, apple, onion, fresh thyme, branches fresh rosemary, branches fresh sage, italian parsley, bay leaves, vegetable oil, trimmings from the turkey, onion, stalks celery, carrot, bay leaves, black peppercorns, italian parsley stems, unsalted butter, all-purpose flour, all-purpose flour, unsalted butter, water, leek, white part only, cut in 1/4-inch dice, turkey stock, giblets from turkey, finely diced, hard-boiled egg, finely diced, salt and freshly ground pepper, country sausage and sage dressing, cranberry relish

turkey breast tenderloins (usually 2 breasts), dried thyme, garlic powder, cayene red pepper, olive oil, salt, pepper, savory turkey stuffing mix (savory herb or chicken will also work just fine, stove top or pepperidge farm works great), bacon, diced, onion, diced (2 medium onions), chicken broth or 1 1/2 cups stock, cremini mushroom, sliced (i just used the pre sliced), butternut squash (frozen , also called winter squash), cranberry sauce , not the jelly, turkey gravy (now you can use any brand you like. i have found jar sizes from 7 or to 15, use which brand looks be)

frozen french-fried sweet potatoes, olive oil-flavored cooking spray, pesto sauce mix, celery seed, ground thyme, whole-berry cranberry sauce, turkey-flavored stuffing mix, ground thyme, ground turkey, canola oil, lettuce leaves, sesame seed hamburger buns, split, turkey gravy, warmed, jellied cranberry sauce

butter, evoo, plus more for drizzling, chopped fresh thyme, stalks celery with leafy tops, finely chopped, honeycrisp or mcintosh apple, peeled and chopped, onion, finely chopped, kosher salt and freshly ground pepper, cubed seasoned cornbread or traditional stuffing cubes, chicken stock, dried sweetened cranberries, ground turkey (mix of white and dark meat), shredded or crumbled extra-sharp white cheddar, poultry seasoning, egg, cider gravy , optional, recipe follows, whole berry cranberry sauce (homemade or store-bought ), for serving, butter, all-purpose flour, chicken or turkey stock, cloudy apple cider, worcestershire sauce, kosher salt and freshly ground pepper, egg yolk , optional, chopped fresh flat-leaf parsley, optional, for garnish