57581 the perfect chocolate torte Recipes

sugar, all-purpose flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, perfectly chocolate chocolate frosting

sugar, all-purpose flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, perfectly chocolate chocolate frosting, butter or margarine, cocoa, powdered sugar, milk, vanilla extract

ganache, semisweet chocolate or bittersweet chocolate, chopped coarse, heavy whipping cream, unsalted butter, light corn syrup, cognac , dark rum, grand marnier, framboise, kirsch, frangelico, amaretto, kahlua, or port, chocolate and cocoa coating, semisweet chocolate or bittersweet chocolate, dutch-processed cocoa powder , sifted

all-purpose flour, sugar, salt, milk, chocolate syrup, egg, lightly beaten, butter, vanilla extract, batter, butter, softened, sugar, eggs, vanilla extract, all-purpose flour, baking cocoa, baking soda, salt, chocolate syrup, water, heavy whipping cream, chocolate syrup, vanilla extract

unbleached all-purpose flour (8 3/4 oz), baking soda, unsalted butter (1 3/4 sticks), granulated sugar (3 1/2 oz), dark brown sugar (5 1/4 oz), salt, vanilla extract, egg, egg yolk, bittersweet chocolate chips (ghirardelli recommended) or 1 1/2 cups semi-sweet chocolate chips (ghirardelli recommended), chopped pecans (optional) or 3/4 cup walnuts, toasted (optional)

semisweet chocolate (i use 6 squares baker s ), heavy cream, butter, cut into tbsp sizes, sugar , sifted

butter flavor shortening, butter, brown sugar, granulated sugar, instant malted milk powder (vanilla), chocolate syrup, vanilla extract, egg, all-purpose flour, baking soda, salt, semisweet chocolate chunks

flour, baking soda, salt, butter, sugar, brown sugar, vanilla extract, eggs, semi-sweet chocolate chips, cocoa powder

all-purpose flour, cocoa powder, baking soda, salt, two sticks butter (softened ) or 1 cup margarine (softened), granulated sugar, light brown sugar, vanilla extract, eggs, semi-sweet chocolate chips, chopped nuts (optional)

eggs, white sugar, water, butter, vanilla, unsweetened chocolate, semisweet chocolate

eggs, dark baking chocolate , melted, hazelnut , grounded, cream, hazelnuts, whole, dark baking chocolate, cream

dark chocolate-coated digestive biscuits, unsalted butter, quality dark chocolate, whipping cream, ready made prepared custard, some raspberries (to garnish ), white chocolate (to garnish )

chocolate cookie crumbs (3 dozen chocolate graham cracker sandwich cookies, crumbled), butter, melted, heavy cream, divided, plain gelatin, very cold water, bittersweet chocolate, finely chopped, heavy cream, divided, plain gelatin, very cold water, milk chocolate, finely chopped, heavy cream, divided, plain gelatin, very cold water, white chocolate, finely chopped

chocolate wafer cookies, butter, melted, sugar, egg white, sugar, water, ground cinnamon, chopped walnuts, low-fat coffee ice cream, softened and divided, unsweetened cocoa, divided, bittersweet or semisweet baking chocolate, grated

semi-sweet chocolate,chopped or 1 cup chocolate chips, heavy cream

cake flour, sugar, cocoa powder, baking soda, salt, corn oil, vinegar, vanilla extract, warm water, dark chocolate fudge frosting, chocolate chips

milk chocolate bars - i buy the big ones that are always on sale at christmas time , but any size will do, just make sure it adds up to 20 oz. if you like darker fudge, substitute some or all of the 20 oz. with the semi-sweet chocolate bars., butter (not margarine!), softened to room temperature. also, a little extra for your pans., semi-sweet chocolate chips. use a good brand , as in nestle s, hershey s, or ghiradelli. if you prefer lighter fudge, use milk chocolate chips., granulated (white) sugar, evaporated milk, marshmallows, vanilla , use the real stuff, nuts, chopped