4 the lemon curd pot Recipes
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Austrian Apricot Dumplings: Marillenknodel (Tyler Florence)fresh curd cheese , such as topfen, quark, or pot cheese and15 Morefresh curd cheese , such as topfen, quark, or pot cheese, egg, sugar, salt, all-purpose flour, melted butter, whole fresh apricots, sugar cubes, unsalted butter, fresh bread crumbs, dried out, sugar, ground cinnamon, sour cream, light brown sugar, lemon, juiced, sugar , for dusting, if desired16 ingredients
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