7 thanksgiving relish Recipes

yellow onions, thinly sliced, dark brown sugar, red wine vinegar, balsamic vinegar, egg yolk, garlic clove, minced (about 1/2 tsp), dijon mustard, white wine vinegar, grapeseed oil, olive oil, kosher salt, fresh ground black pepper, pepperoncini peppers or 1/8 tsp cayenne pepper, cooked turkey breast, sliced (use your thanksgiving leftovers!), ciabatta rolls, bacon, avocado, halved, pitted, peeled, and thinly sliced

yellow onions, thinly sliced, dark brown sugar, red-wine vinegar, balsamic vinegar, egg yolk, garlic, minced (about 1/2 tsp), dijon mustard, white-wine vinegar, grape seed oil, olive oil, kosher salt, freshly ground black pepper, pepperoncini or cayenne pepper, roasted turkey breast, sliced (use your thanksgiving leftovers!), ciabatta rolls, bacon, avocado, halved, pitted, peeled, and thinly sliced

raw cranberries (soak overnight before making relish), sugar, orange (skin and all , but remove seeds), apple, cored and seeded, raspberry jell-o gelatin, orange juice, apple juice

peeled and diced granny smith apples (about 1/2 lb.), brown sugar, white grape juice, ground ginger, ground cinnamon, fresh cranberries

clementines, halved, fresh cranberries, sugar, jack daniel s tennessee whiskey or 2 oz bourbon