8 tenderloin salt alton Recipes
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Steak au Poivre (Alton Brown)
tenderloin steaks , 6 to 8 oz each and no more than 1 1/2... and6 Moretenderloin steaks , 6 to 8 oz each and no more than 1 1/2 inches thick, kosher salt, whole peppercorns, unsalted butter, olive oil, cognac , plus 1 tsp, heavy cream23 min, 7 ingredients -
Stuffed Tenderloin (Alton Brown)
head roast of tenderloin, approximately 1 to 1 1/2 lb and4 Morehead roast of tenderloin, approximately 1 to 1 1/2 lb, kosher salt, freshly ground black pepper, olive oil, blue cheese45 min, 5 ingredients -
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Beef Paillard (Alton Brown)
beef tenderloin, trimmed, vegetable oil, kosher salt and1 Morebeef tenderloin, trimmed, vegetable oil, kosher salt, freshly ground black pepper25 min, 4 ingredients -
Beef Carpaccio (Alton Brown)
beef tenderloin from the tip end of the roast and5 Morebeef tenderloin from the tip end of the roast, handfuls arugula or mixed greens, your favorite vinaigrette, kosher salt, freshly ground black pepper, shaved parmesan35 min, 6 ingredients
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