4 tempura cayenne sour cream Recipes

  • Tempura Green Beans with Mild Cayenne Sour Cream
    canola oil and
    9 More
    canola oil, gluten-free all-purpose flour (about 1 cup; such as bob s red mill), white rice flour (about 1 cup; such as bob s red mill), paprika, baking soda, black pepper, club soda, chilled, green beans, trimmed, kosher salt, mild cayenne sour cream
    10 ingredients
  • Tempura Fried Okra (Guy Fieri) Tempura Fried Okra (Guy Fieri)
    canola oil, fresh okra, tapioca flour, all-purpose flour and
    22 More
    canola oil, fresh okra, tapioca flour, all-purpose flour, baking powder, fine sea salt, divided, baking soda, cayenne pepper, divided, ground white pepper, divided, cornstarch, hot pepper sauce, ice cold water, spicy ranch dressing , for serving, recipe follows, special equipment : about 8 (12-inch) bamboo skewers, garlic, kosher salt, divided, sour cream, buttermilk, loose packed fresh italian flat-leaf parsley, fresh lime juice, fresh cracked black pepper, dried dill, dehydrated onion flakes, drops worcestershire sauce, cayenne pepper, ground white pepper
    40 min, 26 ingredients
  • Bleu Cheese Olive Poppers (Sandra Lee) Bleu Cheese Olive Poppers (Sandra Lee)
    ice water, tempura batter mix (recommended : hime) and
    6 More
    ice water, tempura batter mix (recommended : hime), cayenne pepper, sour cream (recommended : knudsen), ranch salad dressing (recommended : hidden valley), hot sauce (recommended : tabasco), bleu cheese stuffed olives (recommended : santa barbara) - can substitute other large stuffed olives), oil, for frying
    20 min, 8 ingredients




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