6 tea cakes mexican cakes Recipes
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toasted pecans or 2/3 cup walnuts or 2/3 cup hazelnuts and6 Moretoasted pecans or 2/3 cup walnuts or 2/3 cup hazelnuts, unsalted butter, room temperature, sugar (powdered or icing sugar), pure vanilla extract, all-purpose flour, salt, sugar, sifted (powdered or icing sugar)30 min, 7 ingredients -
unsalted butter, softened, confectioners sugar, vanilla and3 Moreunsalted butter, softened, confectioners sugar, vanilla, all-purpose flour, very finely chopped pecans (2 1/2 oz), salt7 hour 30 min, 6 ingredients -
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butter, powdered sugar (heaping), vanilla and3 Morebutter, powdered sugar (heaping), vanilla, all-purpose flour, pecans, ground (or very finely chopped ), powdered sugar , for rolling cookies in1 hour , 6 ingredients -
Russian Tea Cakes Mexican Wedding Cakes
butter or margarine, softened, powdered sugar, vanilla and4 Morebutter or margarine, softened, powdered sugar, vanilla, all-purpose flour, chopped nuts, salt, powdered sugar1 hour , 7 ingredients -
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